Imagine yourself sitting on a 12th century wall of a medieval village overlooking the rolling hills of the Tuscan countryside enjoying a meal of unmatched culinary delight. Prepare a feast of fresh local delicacies with the help of one of the region’s cook and her family. Have fun learning to prepare the simple but not easy Tuscan dishes and sit down to savour each dish at the best moment (hot) , then continue with the next course always accompanied by the rich Tuscan wines.
This classes’ philosophy is that good food does not need to be complicated. In fact, the best food is often the simplest. The recipes and cooking style reflect this fact. Fresh ingredients, treated simply and with respect, are the foundations for memorable meals.
We believe food should be delicious, and every meal should be a celebration. So when you come to our kitchen, you will not only learn how to execute a menu; you will also learn how it should taste.
Whether you're a casual cook or a dedicated enthusiast, in this class you'll understand it takes more than a recipe to prepare an authentic Italian meal (and why it's worth it).
During the class we will prepare and eat a traditional Italian four course meal:
- Fresh pasta
- Main course
4 course meal,Wine and apron are included
- Prepare fresh pasta
- An activity for the whole family to enjoy
- Sit down and savour the meal you prepared
- Hands on and informal cooking class